10 Easy and Delicious Beef Recipes

I have some ground beef I would like to use up and am tired of the usual recipes. I’m looking for some really good beef recipes. I don’t know what to make and would like to try something new. I’ve looked at several of the usual recipe sites and am seeing a lot of similar recipes. I’m a somewhat decent cook and am not afraid to try something slightly above my skill level. If you are like me, grab a pen and paper to note these awesome recipes below.

A hit in my house after trying those recipes; thank God all the family is happy, and that is the most important. Better-Than-Takeout Beef With Broccoli is one thing I can make a ton of because it WILL get eaten. It’s great for any time of day, and everyone can dress it up to their liking with cheese, sour cream, or whatever is on hand.

Also, I don’t remember if it’s Korean, Thai, or Japanese, but it was a soup of Asian origin with tasty broth and grounded beef cooked in a lot of spices called Beef and Barley Soup; it tasted amazing. The ground beef was put into the broth after, with veggies. Obviously, it tastes different every time I add it to the family menu.

One of the most popular and adaptable ingredients in kitchens around the world is beef and chicken. Beef meals offer warmth, sustenance, and an unrivaled flavor, whether they are slow-cooked, roasted, or perfectly seared. Learn 10 delectable beef recipes, such as beef bourguignon, beef brisket, and ground beef stroganoff. Ingredients and detailed instructions are included in these simple beef recipes.

10. Beef Recipes: Ground Beef Stroganoff Recipe

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 8 oz mushrooms, sliced
• 2 tbsp butter
• 2 tbsp flour
• 2 cups beef broth
• 1 cup sour cream
• 1 tsp Worcestershire sauce
• 8 oz egg noodles, cooked
• Salt and pepper to taste
• Fresh parsley for garnish

Directions:

1. In a large skillet, brown ground beef over medium heat until fully cooked. Drain excess fat.
2. Add onion, garlic, and mushrooms. Cook until softened.
3. Stir in butter and flour, cooking for 1-2 minutes.
4. Gradually add beef broth and Worcestershire sauce, stirring until thickened.
5. Reduce heat and mix in sour cream.
6. Serve over cooked egg noodles and garnish with parsley.

9. Beef Recipes: Crock Pot Beef Stew

Ingredients:

• 2 lbs beef chuck, cubed
• 4 carrots, sliced
• 3 potatoes, diced
• 1 onion, chopped
• 3 cups beef broth
• 2 tbsp tomato paste
• 2 cloves garlic, minced
• 1 tsp thyme
• 1 tsp rosemary
• 2 tbsp flour
• Salt and pepper to taste

Directions:

1. Season beef with salt, pepper, and coat with flour.
2. In a skillet, brown the beef cubes.
3. Transfer to a crock pot and add all other ingredients.
4. Cook on low for 7-8 hours or until beef is tender.
5. Serve hot and enjoy!

8. Beef Recipes: Better-Than-Takeout Beef With Broccoli

Ingredients:

• 1 lb flank steak, sliced thin
• 2 cups broccoli florets
• 3 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tbsp cornstarch
• 1 tsp sesame oil
• 1 tbsp brown sugar
• 2 cloves garlic, minced
• 1/2 tsp ginger, grated
• 1/2 cup beef broth
• 1 tbsp vegetable oil

Directions:

1. In a bowl, mix soy sauce, oyster sauce, cornstarch, sesame oil, brown sugar, garlic, and ginger.
2. Toss steak slices in the marinade and let sit for 15 minutes.
3. Heat vegetable oil in a pan and cook beef until browned.
4. Add beef broth and broccoli, simmer for 3-5 minutes.
5. Serve with rice or noodles.

7. Beef Recipes: Homemade Beef Tips and Gravy

Ingredients:

• 2 lbs beef sirloin, cubed
• 2 tbsp olive oil
• 1 small onion, chopped
• 2 cloves garlic, minced
• 2 cups beef broth
• 1 tbsp Worcestershire sauce
• 1 tsp thyme
• 2 tbsp flour
• Salt and pepper to taste

Directions:

1. Heat oil in a skillet and sear beef tips.
2. Remove beef and sauté onions and garlic.
3. Stir in flour, then gradually add beef broth.
4. Add beef back, along with Worcestershire sauce and thyme.
5. Simmer until thickened.
6. Serve over mashed potatoes or rice.

6. Beef Recipes: Beef Tenderloin Roast Recipe

Ingredients:

• 1 whole beef tenderloin (about 4 lbs)
• 2 tbsp olive oil
• 2 tsp salt
• 1 tsp black pepper
• 1 tbsp minced garlic
• 2 tbsp fresh rosemary, chopped
• 2 tbsp butter, melted

Directions:

1. Preheat oven to 425°F (220°C).
2. Pat the beef tenderloin dry with paper towels.
3. Rub olive oil over the tenderloin, then season with salt, pepper, garlic, and rosemary.
4. Place the tenderloin on a roasting pan and roast for 45-50 minutes or until the internal temperature reaches 135°F (medium-rare) or 145°F (medium).
5. Remove from oven and let rest for 10 minutes before slicing.
6. Drizzle with melted butter and serve.

5. Beef Recipes: Beef and Barley Soup

Ingredients:

• 1 lb beef stew meat, cubed
• 1 tbsp olive oil
• 1 onion, chopped
• 2 carrots, diced
• 2 celery stalks, chopped
• 3 cloves garlic, minced
• 6 cups beef broth
• 1/2 cup pearl barley
• 1 tsp thyme
• 1 tsp salt
• 1/2 tsp black pepper

Directions:

1. Heat olive oil in a large pot over medium heat.
2. Add beef and brown on all sides.
3. Add onion, carrots, celery, and garlic, cooking until softened.
4. Pour in beef broth and bring to a boil.
5. Stir in barley, thyme, salt, and pepper.
6. Reduce heat and simmer for 45 minutes until beef is tender.
7. Serve hot.

4. Beef Recipes: Beef Bourguignon Recipe

Ingredients:

• 2 lbs beef chuck, cubed
• 4 slices bacon, chopped
• 1 onion, diced
• 2 carrots, sliced
• 2 cloves garlic, minced
• 2 cups red wine
• 2 cups beef broth
• 1 tbsp tomato paste
• 1 tsp thyme
• 1 bay leaf
• 1 cup mushrooms, sliced
• 2 tbsp flour
• 2 tbsp butter

Directions:

1. Cook bacon in a Dutch oven until crispy, then remove and set aside.
2. Brown beef in the bacon fat, then set aside.
3. Sauté onion, carrots, and garlic.
4. Stir in tomato paste and flour, then pour in wine and beef broth.
5. Return beef and bacon to the pot, adding thyme and bay leaf.
6. Simmer for 2-3 hours.
7. Add mushrooms in the last 20 minutes.
8. Serve over mashed potatoes or noodles.

3. Beef Recipes: Crockpot Beef and Noodles

Ingredients:

• 2 lbs beef chuck roast
• 1 onion, diced
• 3 cups beef broth
• 1 tsp garlic powder
• 1/2 tsp black pepper
• 12 oz egg noodles
• 1 cup sour cream

Directions:

1. Place beef, onion, broth, garlic powder, and pepper in a crockpot.
2. Cook on low for 6-8 hours.
3. Shred beef and add cooked noodles.
4. Stir in sour cream before serving.

2. Beef Recipes: Ree Drummond’s Beef Brisket Recipe

Ingredients:

• 4 lbs beef brisket
• 1/4 cup Worcestershire sauce
• 2 tbsp liquid smoke
• 1 tbsp salt
• 1 tbsp black pepper
• 1 onion, sliced
• 1/2 cup beef broth

Directions:

1. Preheat oven to 275°F.
2. Place brisket in a baking dish.
3. Mix Worcestershire sauce, liquid smoke, salt, and pepper.
4. Pour over brisket and add onion and broth.
5. Cover and bake for 4-5 hours.
6. Slice and serve with juices.

1. Beef Recipes: Crockpot Steak Bites and Potatoes

Ingredients:

• 2 lbs steak, cubed
• 1 lb baby potatoes, halved
• 3 tbsp butter, melted
• 2 cloves garlic, minced
• 1 tsp salt
• 1/2 tsp black pepper

Directions:

1. Place steak and potatoes in a crockpot.
2. Mix butter, garlic, salt, and pepper.
3. Pour over steak and potatoes.
4. Cook on low for 6 hours.
5. Serve hot.

FAQs

1. What is the best cut of beef for stews?

Chuck roast or beef short ribs are ideal for slow-cooked stews due to their marbling.

2. Can I substitute Greek yogurt for sour cream in Stroganoff?

Yes, Greek yogurt provides a similar tangy flavor with fewer calories.

3. How do I make beef tender in slow cooking?

Low and slow cooking with ample liquid ensures tender beef.

4. What can I use instead of Worcestershire sauce?

Soy sauce with a splash of vinegar makes a great alternative.

5. How do I store leftover beef dishes?

Store in airtight containers in the refrigerator for up to 4 days or freeze for up to 3 months.

6. Can I make these recipes gluten-free?

Yes! For thickening, use gluten-free flour, tamari instead of soy sauce, and cornstarch.

Conclusion

Beef recipes are timeless, versatile, and packed with flavor. Whether you’re making a slow-cooked stew, a quick stir-fry, or a gourmet roast, these 10 beef dishes cater to every taste and occasion. Try them out today and enjoy a delicious homemade meal!