15 Delicious Cookies Recipes

I’ve been working on my cookie decorating skills, but there’s one thing I refuse to compromise on taste. After all, what’s the point of spending hours piping intricate designs if no one enjoys eating them? I’m on a mission to find cookies recipes that are as delicious as it is beautiful, and I’ve heard some incredible recommendations.

One baker swears by their 20-year-old recipe, which has earned rave reviews even from people who usually scrape the icing off. Another highly recommended option is from Sally’s Baking Addiction, a trusted source for many home bakers. But in the end, the best advice I received was this: find a recipe you love, and others will love it too. Baking is about joy, after all!

Speaking of finding the perfect cookie recipes, I came across an interesting chocolate chip cookies recipe. To choose their favorite, one determined baker tried eight different recipes back-to-back, following each one exactly. The decision? Sally’s addiction to baking because of their ideal chewiness and rich, nutty flavor, Brown Butter Chocolate Chip Cookies won first place.

Anna Olson’s recipe, a well-liked Reddit favorite, was commended for being a more traditional and simple choice. The Hilton Hotel Cookies received respect for their creative and delicious twist. The biggest disappointment? Surprisingly, the New York Times Jacques Torres cookies, which were too large, unevenly baked, and not as flavorful as expected.

Through all these recommendations, one technique kept coming up is brown butter. It seems to be the magic ingredient that adds depth to any cookies recipes. Some bakers even swap out milk for dark rum for an extra layer of flavor. Others insist on adding flaky sea salt post-baking or experimenting with mix-ins like toffee or mint chips. And for those who want reliable, well-tested recipes, King Arthur Baking and Sally’s Baking Addiction remain gold standards.

Whether you’re after a crisp-on-the-outside, soft-on-the-inside chocolate chip cookie or a sugar cookie that’s as delicious as it looks, this guide below covers the best cookies recipes, from Copycat Starbucks Chocolate Chip Cookies to Gluten-Free Grinch Cookies. Let’s dive into the world of delicious, homemade cookies!

15. Copycat Starbucks Chocolate Chip Cookies

Ingredients:

• 2 1/2 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup unsalted butter, softened
• 3/4 cup brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 2 tsp vanilla extract
• 2 cups chocolate chips

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a bowl, whisk together flour, baking soda, and salt.
3. Cream butter and sugars until light and fluffy.
4. Add eggs and vanilla; mix well.
5. Gradually mix in dry ingredients.
6. Stir in chocolate chips.
7. Scoop dough onto the baking sheet and bake for 10-12 minutes.
8. Let cool before serving.

14. TikTok Chocolate Chip Cookies Recipe

Ingredients:

• 2 1/4 cups flour
• 1/2 tsp baking soda
• 1 cup unsalted butter, cold and cubed
• 3/4 cup brown sugar
• 1/2 cup granulated sugar
• 2 tsp vanilla extract
• 2 eggs
• 2 cups chocolate chips
• Sea salt for topping

Directions:

1. Preheat oven to 375°F (190°C).
2. Mix flour and baking soda in a bowl.
3. Cream butter and sugars together.
4. Add eggs and vanilla.
5. Slowly mix in dry ingredients.
6. Stir in chocolate chips.
7. Scoop dough onto a baking sheet and sprinkle with sea salt.
8. Bake for 10-12 minutes.
9. Let cool before enjoying.

13. Chocolate Chip Butter Cookies Recipe

Ingredients:

• 1 cup (2 sticks) unsalted butter, softened
• ¾ cup granulated sugar
• ½ cup brown sugar, packed
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 2 cups semisweet chocolate chips

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in eggs one at a time, then add vanilla extract.
4. In a separate bowl, whisk together flour, baking soda, and salt. Gradually mix into wet ingredients.
5. Fold in chocolate chips.
6. Drop tablespoon-sized dough balls onto the prepared baking sheet.
7. Bake for 10-12 minutes or until edges are golden brown.
8. Let cool for 5 minutes on the baking sheet before transferring to a wire rack to cool completely.

12. Marry Me Cookies Recipe

Ingredients:

• ¾ cup unsalted butter, softened
• 1 cup brown sugar, packed
• ¼ cup granulated sugar
• 1 large egg
• 1 egg yolk
• 1 tablespoon vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons cornstarch
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup white chocolate chips
• ½ cup semisweet chocolate chips
• ½ cup butterscotch chips
• ½ cup chopped pecans (optional)

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Cream together butter, brown sugar, and granulated sugar until smooth.
3. Add egg, egg yolk, and vanilla extract, mixing well.
4. In a separate bowl, whisk flour, cornstarch, baking soda, and salt. Slowly incorporate into the wet mixture.
5. Fold in white chocolate chips, semisweet chocolate chips, butterscotch chips, and pecans.
6. Scoop out dough onto the baking sheet, spacing them about 2 inches apart.
7. Bake for 10-12 minutes or until edges are golden.
8. Let cool for a few minutes before transferring to a cooling rack.

11. Perfect Chewy Chocolate Chip Cookies Recipe

Ingredients:

• 1 cup unsalted butter, melted and slightly cooled
• 1 cup brown sugar, packed
• ½ cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 ¾ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 2 cups semisweet chocolate chips

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a bowl, mix melted butter, brown sugar, and granulated sugar.
3. Beat in eggs and vanilla extract.
4. In another bowl, whisk together flour, baking soda, and salt. Add to wet ingredients and stir until combined.
5. Fold in chocolate chips.
6. Scoop dough onto the baking sheet, leaving space between each.
7. Bake for 10-12 minutes, until edges are slightly golden.
8. Let cool on the baking sheet for a few minutes before transferring to a cooling rack.

10. 5 Star Chocolate Chip Cookies Recipe

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• ½ cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cornstarch
• 2 cups semisweet chocolate chips

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Cream butter, brown sugar, and granulated sugar until light and fluffy.
3. Add eggs one at a time, then mix in vanilla extract.
4. In a separate bowl, whisk together flour, baking soda, salt, and cornstarch. Gradually add to wet ingredients.
5. Fold in chocolate chips.
6. Scoop dough onto the baking sheet.
7. Bake for 10-12 minutes or until golden brown around the edges.
8. Allow to cool before transferring to a wire rack.

9. Cookies Recipes: Chewy Gingerdoodle Cookies

Ingredients:

• ¾ cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• ¼ cup molasses
• 2 teaspoons vanilla extract
• 2 ¼ cups all-purpose flour
• 1 teaspoon baking soda
• 1 ½ teaspoons cinnamon
• 1 teaspoon ground ginger
• ½ teaspoon salt
• ¼ teaspoon ground cloves
• ¼ cup granulated sugar (for rolling)

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Cream butter and sugar until fluffy. Mix in egg, molasses, and vanilla.
3. In a separate bowl, whisk flour, baking soda, cinnamon, ginger, salt, and cloves. Gradually add to the wet mixture.
4. Roll dough into 1-inch balls, coat in granulated sugar, and place on a baking sheet.
5. Bake for 8-10 minutes, until edges are set but centers are soft.
6. Let cool on the baking sheet before transferring to a wire rack.

8. Cookies Recipes: Gooey Butter Cookies Recipe

Ingredients:

• ½ cup unsalted butter, softened
• 1 (8 oz) package cream cheese, softened
• 1 large egg
• 1 teaspoon vanilla extract
• 1 box yellow cake mix
• ½ cup powdered sugar (for rolling)

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Beat butter and cream cheese until smooth. Mix in egg and vanilla extract.
3. Add cake mix and stir until fully combined.
4. Chill dough for 30 minutes.
5. Roll dough into 1-inch balls and coat with powdered sugar.
6. Bake for 10-12 minutes or until edges are set.
7. Let cool on the baking sheet before transferring to a wire rack.

7. Cookies Recipes: Orange Cranberry Sugar Cookies

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 teaspoon orange zest
• 2 ½ cups all-purpose flour
• ½ teaspoon baking soda
• ½ teaspoon salt
• ½ cup dried cranberries, chopped

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Cream butter and sugar until fluffy. Mix in egg, vanilla, and orange zest.
3. In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to wet ingredients.
4. Fold in chopped cranberries.
5. Scoop dough onto the baking sheet.
6. Bake for 10-12 minutes until edges are golden.
7. Let cool before transferring to a wire rack.

6. Cookies Recipes: Cranberry Pinwheel Cookies

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 2 ½ cups all-purpose flour
• ½ teaspoon baking powder
• ½ teaspoon salt
• ½ cup finely chopped dried cranberries
• ¼ cup granulated sugar (for rolling)

Directions:

1. Cream butter and sugar until fluffy. Mix in egg and vanilla.
2. In a separate bowl, whisk flour, baking powder, and salt. Gradually mix into wet ingredients.
3. Roll dough into a rectangle. Sprinkle cranberries evenly over the dough.
4. Roll into a log, wrap in plastic wrap, and chill for 1 hour.
5. Preheat oven to 350°F (175°C). Slice dough into rounds and place on a baking sheet.
6. Bake for 10-12 minutes until golden. Cool on a wire rack.

5. Cookies Recipes: Gluten-Free Grinch Cookies

Ingredients:

• 1 box gluten-free vanilla cake mix
• ½ cup unsalted butter, softened
• 1 (8 oz) package cream cheese, softened
• 1 large egg
• 1 teaspoon vanilla extract
• Green food coloring
• ½ cup powdered sugar (for rolling)
• Red heart sprinkles

Directions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Beat butter and cream cheese until smooth. Mix in egg, vanilla, and green food coloring.
3. Add cake mix and stir until fully combined. Chill dough for 30 minutes.
4. Roll dough into balls, coat in powdered sugar, and place on a baking sheet.
5. Press a red heart sprinkle into the center of each.
6. Bake for 10-12 minutes. Cool before serving.

4. Cookies Recipes: Simple Sugar Cookie Frosting Recipe

Ingredients:

• 3 cups powdered sugar
• ⅓ cup unsalted butter, softened
• 1 teaspoon vanilla extract
• 2-3 tablespoons milk

Directions:

1. In a bowl, mix powdered sugar, butter, and vanilla.
2. Gradually add milk until the desired consistency is reached.
3. Spread onto cookies and allow to set.

3. Cookies Recipes: Cookie Icing With Meringue Powder

Ingredients:

• 4 cups powdered sugar
• 3 tablespoons meringue powder
• 5-6 tablespoons water
• ½ teaspoon vanilla or almond extract

Directions:

1. Beat powdered sugar and meringue powder in a bowl.
2. Add water and extract, mixing until smooth.
3. Use immediately for decorating cookies.

2. Cookies Recipes: Salted Butter Chocolate Chip Cookies Recipe

Ingredients:

• 1 cup salted butter, softened
• 1 cup brown sugar, packed
• ½ cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 2 cups semisweet chocolate chips

Directions:

1. Preheat oven to 350°F (175°C).
2. Cream butter, brown sugar, and granulated sugar.
3. Mix in eggs and vanilla.
4. In a separate bowl, whisk flour, baking soda, and salt. Gradually mix into wet ingredients.
5. Fold in chocolate chips. Scoop onto a baking sheet.
6. Bake for 10-12 minutes. Let cool before serving.

1. Cookies Recipes: Cold Butter Chocolate Chip Cookies Recipe

Ingredients:

• 1 cup cold unsalted butter, cubed
• 1 cup brown sugar, packed
• ½ cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 2 cups semisweet chocolate chips

Directions:

1. Preheat oven to 350°F (175°C).
2. Mix cold butter, brown sugar, and granulated sugar.
3. Add eggs and vanilla.
4. Mix in flour, baking soda, and salt.
5. Fold in chocolate chips and scoop onto a baking sheet.
6. Bake for 10-12 minutes.

FAQs

1. What is the secret to making cookies recipes chewy?

Using brown sugar, melted butter, and an extra egg yolk can make cookies recipes chewier.

2. How do I keep cookies recipes soft after baking?

Store cookies in an airtight container with a slice of bread to retain moisture.

3. Can I freeze cookies recipes dough?

Yes! Scoop dough onto a baking sheet, freeze, then store in a freezer bag for up to 3 months.

4. Why did my cookies recipes turn out flat?

Flat cookies recipes result from too much butter, warm dough, or insufficient flour. Chill the dough before baking.

5. How do I get perfectly round cookies recipes?

Use a round cookie cutter or gently shape cookies with a spoon after baking.

6. Can I substitute butter in cookies recipes?

Yes! Coconut oil, margarine, or applesauce can be used as butter alternatives.

Conclusion

From classic favorites to unique flavors, these cookies recipes are perfect for any occasion! Whether baking for a special treat or satisfying a sweet craving, there’s a cookies recipes for everyone. Try a new recipe today and enjoy homemade goodness!